Meet Jasmin
Bridging food, culture, and education through storytelling
Food is one of our oldest forms of storytelling. It’s how we pass down memories, mark traditions, and share where we come from. Every ingredient carries history, every meal a chance to connect. As a registered dietitian, I also see food as a pathway to well-being—where culture, nourishment, and knowledge meet. I help people tap into that richness through education, hands-on experiences, and strategies that center story, context, and care. Whether in a classroom, a demo kitchen, or a brand campaign, I use food as a bridge between people and their stories—and their health.
I’m Jasmin Ilkay — a registered dietitian, writer, educator, and cultural food specialist based in New York City. I bring over 20 years of experience working across classrooms, boardrooms, and community spaces. From child-focused food literacy to brand storytelling for food companies, my work is about one thing: Making food personal, powerful, and unforgettable.
If you’re interested in collaborating, I’m eager to explore opportunities and start the conversation with you.
Education & Credentials
- RDN
- MBA
- MPH
- Over 20 years of experience designing food and nutrition programs for individuals, communities, schools, and brands
- Blends evidence-based research with creative strategy to craft messages that educate, resonate, and inspire action
- Published writer and quoted expert in national media on culture, health, and food systems
As Seen In
Let's Collaborate!
I partner with:
Food brands looking to tell authentic stories that build trust, meaning, and connection
Schools and educators building inclusive, engaging programs that reflect real-world cultures and communities
Organizations and changemakers advancing food access, sustainability, and culturally relevant education
If you’re looking for a collaborator who combines nutrition expertise with creative storytelling—and can work across diverse age groups, cultures, and platforms—I’d love to connect.